SECOND CUP: Today is National Pig Day, so we are sharing a rib recipe from Dreamland BBQ Tallahassee.
Catering Manager Bryan Collier showed us how they prepare the ribs for eating.
Dreamland BBQ was founded in 1958 in Tuscaloosa, Alabama.
The sauce is unique, in that it's a southern style vinegar-based with a little bit of heat.
In celebration of National Pig Day it's all you can eat ribs.
