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SECOND CUP: Celebrating National Pig Day with BBQ Ribs

SECOND CUP: Celebrating National Pig Day with BBQ Ribs
SECOND CUP: Celebrating National Pig Day with BBQ Ribs
Posted at 11:42 AM, Mar 01, 2017
and last updated 2019-03-04 09:36:35-05

SECOND CUP: Today is National Pig Day, so we are sharing a rib recipe from Dreamland BBQ Tallahassee.

Catering Manager Bryan Collier showed us how they prepare the ribs for eating.

Dreamland BBQ was founded in 1958 in Tuscaloosa, Alabama.

The sauce is unique, in that it's a southern style vinegar-based with a little bit of heat.

In celebration of National Pig Day it's all you can eat ribs.